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Clinical News & Knowledge: Schizophrenia
March 1, 2008
Psychiatric Times. Vol. 25 No. 3 Schizophrenia, Metabolic Syndrome, and Antipsychotics Challenges, Controversies, and Clinical Management
Meera Narasimhan, MD and Sarah Beth Bailey
Educational ObjectivesAfter reading this article, you will be familiar with: • What constitutes metabolic syndrome. • Why patients with schizophrenia are at increased risk for metabolic syndrome. • How to manage metabolic syndrome in patients with schizophrenia. Who will benefit from reading this article? Psychiatrists, primary care physicians, neurologists, nurse practitioners, and other health care professionals. Continuing medical education credit is available for most specialists. To determine whether this article meets the continuing education requirements of your specialty, please contact your state licensing board. Dr Narasimhan is professor of psychiatry and director of biological research, Office of Biological Research in the department of neuropsychiatry and behavioral science at the University of South Carolina School of Medicine in Columbia. She reports that she has received a grant and/or research support from AstraZeneca, Bristol-Myers Squibb, Forest Laboratories, and Janssen; she is on the speaker's bureau of Astra-Zeneca, Bristol-Myers Squibb, Eli Lilly, and Janssen; and she is on the advisory boards of Bristol-Myers Squibb and Eli Lilly. Ms Bailey is a third-year medical student at the University of South Carolina School of Medicine. She reports no conflicts of interest concerning the subject matter of this article. Schizophrenia, a devastating mental illness that affects nearly 2.2 million Americans, is associated with high rates of morbidity and mortality.1 Individuals with schizophrenia have a 20% shorter life expectancy than the general population.1,2 Furthermore, among persons with schizophrenia, there is an increased prevalence of metabolic syndrome characterized by a constellation of risk factors, including insulin resistance, abdominal obesity, dyslipidemia, hyperglycemia, and hypertension,3 all of which contribute to the risk of cardiovascular morbidity and mortality.4 In fact, more than two thirds of patients with schizophrenia, compared with approximately half of the general population, die of coronary heart disease.2 In addition, metabolic syndrome is a global issue. Bobes and colleagues5 showed that the prevalence of coronary heart disease and metabolic syndrome in Spanish patients with schizophrenia who were treated with antipsychotics was the same as that in persons from the general population who were 10 to 15 years older.5 It has been suggested that patients with schizophrenia may have an inherent predisposition toward metabolic syndrome that is further complicated by their sedentary lifestyle, poor dietary habits, lack of access to care, poor insight, and medication-induced adverse effects.6 A number of studies have addressed some of the issues pertaining to the impact of metabolic abnormalities on overall quality of life. Weight gain and obesityincrease the risk of impaired physical health and may lead to nonadherence and decrements in subjective well-being.7-9 These studies have highlighted the deleterious effects of weight gain and its consequences on the long-term prognosis and life expectancy of patients with schizophrenia, and they emphasize the need to evaluate methods to prevent and treat weight gain in this population. In recent years, mental health providers have been grappling with issues pertaining to metabolic disturbance in schizophrenia as well as the adverse effects of antipsychotic treatments. Recent trials estimate that rates of obesity and diabetes in those with schizophrenia are nearly twice that in the general population, and dyslipidemias are more common.10 The prevalence of smoking is 3 times that seen in the general population. These risks translate into cardiovascular morbidity and mortality with a risk twice that of the general population.10 A growing body of clinical and translational research evidence has implicated atypical antipsychotics in causing and worsening weight gain, dyslipidemia, and diabetes,11 resulting in "an epidemic within an epidemic."12 The Clinical Antipsychotic Trials of Intervention Effectiveness (CATIE) study, one of the largest studies of schizophrenia to date, compared metabolic syndrome in its sample with an age-matched sample from the general population drawn from the National Health and Nutrition Examination Survey (NHANES).13 The prevalence of metabolic syndrome at baseline was higher in the CATIE participants than in the NHANES participants. In the CATIE study, the overall prevalence of hypertension was 33.2%. The prevalence of diabetes was 10.4% for the entire cohort, with a prevalence of 10.9% in patients with fasting glucose results obtained 8 hours or more after their last meal. Dyslipidemia, as defined by elevated serum triglyceride levels, was found in 47.3% of fasting patients and when defined as low serum levels of high-density lipoprotein (HDL) cholesterol, it was found in 48.3% of all patients. Rates of nontreatment ranged from 30.2% for diabetes to 62.4% for hypertension and 88.0% for dyslip- idemia.14 These data reiterate the dilemma confronting practitioners in clinical practice on how best to determine strategies that would change the long-term adverse health consequences of these conditions. Metabolic syndrome: do we have a universal consensus? While metabolic syndrome is a growing concern for patients with mental illness, there is no universal agreement on precisely what metabolic syndrome is or how to concisely define it, thus making the diagnosis of metabolic syndrome an ambiguous task. Controversies stem from guidelines with different diagnostic criteria and debate over whether the syndrome represents anything more than the risk associated with these individual abnormalities.15 Metabolic syndrome is defined as a cluster of clinical and laboratory test result abnormalities including abdominal obesity, insulin resistance, hypertension, low levels of HDL cholesterol, and high levels of triglycerides—all of which can pose significant risk for cardiovascular morbidity and mortality.4 The most recent definitions come from the International Classification of Diseases-9th revision, the International Diabetes Federation (IDF), the World Health Organization (WHO), the American Heart Association, the American Diabetes Association, the NIH, and the National Cholesterol Education Program Adult Treatment Panel III (NCEP ATP III). The most commonly applied definitions are from the WHO, the NCEP ATP III, and the IDF, and each includes slightly varying criteria (Table 1).16-18 Risk factors such as abdominal obesity, fasting triglyceride levels, HDL cholesterol levels, blood pressure, and fasting glucose levels are included in the criteria when diagnosing metabolic syndrome.16-18 Other important and potentially modifiable risk factors may also warrant consideration, including elevated levels of low-density lipoprotein (LDL) cholesterol, family history of premature coronary heart disease (age 45 years or youn- ger for men and 55 years or younger for women), ethnicity, postmenopausal status, cigarette smoking, diet, alcohol consumption, and exercise or lack of activity either with or without weight changes.13 While the current definitions seem to imply that the different components of metabolic syndrome are equal in importance, analyses of the components of metabolic syndrome have shown that the individual components are not necessarily equally associated with the risk for coronary heart disease.13 In fact, most of the risk associated with metabolic syndrome is linked with age, blood pressure, diabetes, and HDL cholesterol.13 Therefore, the burden of diagnosis is placed on the physician, who must closely monitor patients who are taking antipsychotics, especially atypical antipsychotics. Antipsychotic drugs and metabolic syndrome: pathophysiology Typical antipsychotics, especially low-potency phenothiazines, have been associated with significant weight gain, diabetes, and increased plasma lipid levels.19 Dramatic weight gain, diabetes, fatal ketoacidosis, and dyslipidemias following antipsychotic use have raised concerns and demand further scrutiny.19,20 In the vast majority of cases, weight gain and central adiposity are major players in the pathophysiology of antipsychotic-induced metabolic syndrome. Increasing visceral/ abdominal adiposity (assessed by measuring waist circumference or body mass index [BMI]) is directly linked to insulin resistance, risk of diabetes, and dyslipidemias. The mechanism of weight gain with antipsychotic drugs is a multifactoral phenomenon that includes appetite-stimulating effects, genetic factors, sedentary lifestyle, and impaired metabolic regulation. The pathophysiology of weight gain is mediated through monoaminergic, cholinergic, and histaminergic neurotransmission.21 Differential affinities for the serotonin 5-HT2C and H1 receptors22,23 may explain the greater weight gain seen with clozapine and olanzapine.22,24 Despite its potent 5-HT2c antagonism, ziprasidone is associated with the least amount of weight gain, which may be attributed to its low H1 antagonism.25 Aripiprazole is a close second to ziprasidone in associated weight gain. Antipsychotic-induced weight gain can increase the risk of various comorbidities, including cardiovascular morbidity that can adversely impact the patient's quality of life.26 Obesity is a risk factor for insulin resistance, hyperglycemia, and type 2 diabetes.27 Metabolic disturbances associated with atypical antipsychotics may be a direct consequence of the alteration of insulin sensitivity and/or insulin secretion. Antipsychotic-induced weight gain and metabolic liability,28 along with impaired parasympathetic regulation of b cell activity mediated by the blockade of histaminergic and muscarinic receptors, may contribute to increased metabolic risk.29 Antipsychotic agents may directly impair glucose transporter function by alterations in the insulin signaling pathway, resulting in elevated circulating glucose levels, compensatory insulin hypersecretion, and reduced insulin sensitivity, and thus lead to type 2 diabetes and metabolic syndrome.30 Antipsychotics, both typical and atypical, affect serum lipid levels to varying degrees. Clozapine and olanzapine can cause greater increases in triglyceride levels than typical antipsychotics and other atypical antipsychotics.31 Several factors play a role in dyslipidemias, including diet, weight gain, mental illness, and antipsychotics. Elevated fasting plasma triglyceride levels are an important indicator of potential insulin resistance and possible increases in fasting insulin levels.32 This serves as a valuable marker for evaluating a patient's potential risk for metabolic syndrome and cardiovascular disease. A direct correlation between increased adiposity and increased LDL cholesterol and decreased HDL cholesterol levels has been demonstrated.33 The NCEP ATP III has identified LDL cholesterol as the primary target for reducing risk of cardiovascular disease.16 Antipsychotic-induced weight gain and dysregulation of other metabolic parameters may predispose patients with mental illness to cardiovascular morbidity and mortality.26 The risk of coronary artery disease is increased in the presence of metabolic syndrome characterized by 3 of the following: insulin resistance (with or without glucose intolerance); atherogenic dyslipidemia (elevated triglyceride levels, low HDL cholesterol levels, and small dense LDL particles); hypertension; abdominal obesity; and prothrombotic and proinflammatory states.16 The metabolic risks associated with various atypical antipsychotics are outlined in the American Diabetes Association-American Psychiatric Association (ADA-APA) Consensus Guidelines Panel (Table 2).34 The prevalence of metabolic syndrome in the CATIE study was 42.7% at baseline, approximately twice that found in the general population14 with lower rates of treatment for the metabolic disturbance. In this study, olanzapine and clozapine demonstrated the highest risk for metabolic dysfunction. Ziprasidone appeared metabolically neutral. It is not surprising that atypical antipsychotics are associated with an elevated risk of metabolic syndrome, given the body of evidence linking them to weight gain, hyperglycemia, and lipid abnormalities.20 On the other hand, several studies have failed to detect differences in the prevalence of the syndrome between patients taking atypical antipsychotics and those taking typical antipsychotics, raising an important question of whether metabolic syndrome is underresearched and underestimated with typical antipsychotics.16-27 Screening and monitoring during the use of atypical antipsychotics It is prudent to evaluate a patient for metabolic and cardiovascular risk before initiating antipsychotic treatment and to closely monitor these factors throughout treatment. A number of authoritative guidelines have been recommended, including the Mount Sinai Conference on medical monitoring and more recently, the ADA-APA Consensus Guidelines developed with the American Association of Clinical Endocrinologists and the North American Association for the Study of Obesity.34 These guidelines are a by-product of extensive review of the clinical literature examining metabolic changes associated with the use of atypical antipsychotics, and they provide us with a wide range of monitoring and management guidelines for assessing physical health needs and reducing morbidity and mortality in the mentally ill. Cohn and Sernyak35 reviewed the 6 major consensus guidelines published in 2004 and 2005 for metabolic monitoring of patients treated with antipsychotics, including the guidelines published by the Mount Sinai Conference, the ADA-APA, and experts in Australia, Belgium, the United Kingdom, and Canada. They determined that areas of dissent include the frequency of monitoring various signs and symptoms, which patients to monitor, the utility of glucose tolerance testing, and the point at which to consider switching antipsychotics. The authors concluded that there is considerable consensus among the published guidelines, including a systematic assessment of: • Family history. • Weight and BMI. • Waist circumference. • Blood pressure. • Fasting lipid levels. • Fasting glucose levels. According to the ADA-APA Consensus Guidelines, weight should be reassessed at weeks 4, 8, and 12 after initiating or changing an antipsychotic agent, and quarterly thereafter.34 A weight gain of 5% or more of initial body weight warrants lifestyle modification with diet and exercise and/or therapeutic alternatives, including drug switch strategies. Fasting plasma glucose levels, lipid profile, and blood pressure should be assessed every 3 months on initiation of antipsychotic therapy and sooner in persons who are at high risk at baseline.34 Compared with a fasting glucose test, a postload oral glucose tolerance test is an earlier indicator of failing glucose control.
Implementation of such guidelines can substantially improve the health of patients with schizophrenia but can be quite challenging to adopt in clinical practice. The Atypical Antipsychotic Therapy and Metabolic Issues National Survey in 2004,36 and more recently a nationwide database study by Cuffel and colleagues37 showed low rates of monitoring for metabolic risks. Our field needs to acknowledge patient-related, physician-related, and system-related barriers to implementing these guidelines (Table 3).38 These barriers highlight an urgent need to transform public mental health through early intervention, integrated medical and psychiatric care, and customizing treatments to enhance subjective wellness and recovery (Table 4).38
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